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Mar 12 – Sustainable Food Industry Forum and Gala
Mar 12 – Sustainable Food Industry Forum and Gala article image


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Thursday, March 12, 2009
1 p.m. – Industry Forum
7 p.m. – Food Alliance Gala Dinner
University of Portland
Guest speaker: Paul Roberts, author of The End of Food

Full Agenda

The Sustainable Food Industry Forum is an annual event that attracts more than 100 professionals from North America’s sustainable food industry. The Industry Forum is a key opportunity for business leaders to network and share their experiences in developing, supplying, sourcing, and marketing sustainable food products.

The Food Alliance Gala Dinner features many Food Alliance Certified ingredients and is prepared by Bon Appetit Management Company. Proceeds from the Dinner directly support Food Alliance’s mission to create market incentives for sustainable agriculture and food handling.

Who should attend:
* Farmers and ranchers
* Food processors and distributors
* Food service providers
* Retailers and restaurateurs
* Marketing and certification professionals
* Sustainable food lovers

Hosted by Food Alliance



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