This bright, zippy puree makes everything it touches more rounded and delicious.
This tamale filling reveals Spanish influence. Its mix of sweet and sour flavors seems startling, but is actually very friendly and delectable.
Roasted garlic adds flavor depth to this tamale filling that also features the creaminess and clean flavor of ricotta. This is a wonderful filling for spring, with green garlic.
A classic tangy tomatillo salsa for fish, pork, and anything juicy you can stick in a tortilla!
This Argentinean garlic parsley sauce adds zip to any dish.