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Celebrate Oregon Agriculture

Oregon Agriculture — Grow it, find it, prepare it, enjoy it!

Celebrate Oregon Agriculture videos bring you tips for enjoying Oregon’s farms, ranches, and food artisans with your family. We have more than 37,000 family farms growing more than 220 amazing products. Because of our world-class soils and mild climate, many think we grow the world’s greatest food.

Join the Oregon Department of Agriculture’s Farm to School Specialist, Michelle Markesteyn Ratcliffe, for monthly segments featuring fresh ideas on getting your family involved in growing, cooking, and eating local foods. Michelle offers fun and easy tips for busy families on where to find and enjoy Oregon food and agricultural products. Michelle’s background includes a PhD in Agriculture, Food and the Environment from Tufts University. She lives in the Willamette Valley on a 4-acre farm with her husband and 2 young boys.

Celebrate Oregon Agriculture segments air on KATU’s AM Northwest and are brought to you by the Oregon Department of Agriculture, Agri-Business Council of Oregon, Whole Foods Market, NORPAC and Edible Portland.

NATIONAL AGRICULTURE WEEK

In celebration of National Agriculture week, KATU’s AM Northwest produced a series of videos starring Oregon farmers, ranchers and fishers. Watch and enjoy the bounty of foods that Oregon produces!

 

VIDEO: OREGON’S NURSERIES

The top crop in Oregon is actually something that finds its way into many of our yards and gardens – Oregon’s greenhouse and nursery products, from flowers to vegetable starts, is worth millions of dollars.

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VIDEO: STONE FRUIT

Summer marks the most bountiful time for Oregon agriculture. One crop that deserves a little attention right now is stone fruits – from peaches to apricots to cherries. We take a look at how grilling brings out their very best.

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VIDEO: WHOLE FOODS MARKET & HOOD RIVER BLUEBERRY

Our friends at Whole Foods Market took us to Hood River to visit Hood River Blueberry where a great partnership is growing.

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VIDEO: GOVERNOR KITZHABER SUPPORTS OREGON AGRICULTURE

Oregon’s economy depends on the men and women who grow our produce, raise our livestock and fish our rivers and ocean.  Oregon’s Governor John Kitzhaber speaks about the importance of our state’s farmers, ranchers and fishermen.

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VIDEO: HONEYBEES

There’s a real buzz about honeybees in Oregon agriculture. In fact, 1 in 3 items we eat is directly related to the hard work honeybees put into pollinating. We take a look at how one local business is helping out farmers by providing thousands of busy little workers for their fields.

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VIDEO: EGGS

Whether you like to eat them fried, scrambled, poached or hard-boiled, eggs are a healthy way to get protein and important vitamins and minerals.

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VIDEO: GET YOUR FAMILY’S GARDEN STARTED

Learn simple ways to start a garden today, so you can reap the bounty this summer. Be sure to involve your kids — if they grow their own vegetables, they will eat them!

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VIDEO: GARDENING IN OUR SCHOOLS

Exposing kids to gardening does more than provide fun times digging in the dirt — it also helps them reap a host of healthy benefits. Schools are doing just that by showing kids where real food comes from — the ground!

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VIDEO: GO U-PICKING

Visit a nearby farm with your kids, meet the farmer, and pick a bounty of fruits and veggies!

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VIDEO: GARDENING WITH KIDS

Introduce your kids to the bounty of Oregon by starting a backyard garden!

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VIDEO: A HEALTHIER SCHOOL LUNCH

Make sure Oregon fruits and veggies are on your back-to-school shopping list so they arrive for school ready to learn… and eat!

Helpful links:

  • Check out your school’s menu and webpage to learn about what’s happening in the cafeteria. You can also go and eat lunch with your kids anytime.
  • Learn about MyPlate, where you can also get tools for tracking your foods and physical activity
  • Find tips and recipes for family meals that are tasty, healthy and affordable at Food Hero

 

VIDEO: GETTING KIDS TO SNACK HEALTHY

When it comes to kids, if they make it, they’re more likely to eat it! Michelle Markesteyn Ratcliffe, Farm to School Specialist for the Oregon Department of Agriculture, shares a delicious and nutritious recipe that’s fun for kids to help make using locally grown ingredients!

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VIDEO: CELEBRATING FARM TO SCHOOL MONTH!

October is National Farm to School Month, a time to celebrate the connections that are happening between schools and local food. In this video, we meet an Oregon farmer helping to make kids’ school lunches some of the most nutritious in the nation.

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VIDEO: A HOLIDAY BOUNTY

From locally raised turkeys to fresh Brussels sprouts, the bounty of Oregon is on full display for the holidays.

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VIDEO: SMOOTHIES WITH OREGON FRUIT

There are many ways to enjoy Oregon fruits and vegetables year-round. This smoothie calls for frozen strawberries and canned or fresh pears to make a nutritious, delicious wintertime snack.

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VIDEO: OREGON’S GREAT WINTER VEGETABLE: KALE!

Watch how kale chips are made, and then have your kids help you make them at home. Crispy, delicious and satisfying, they’re one of our all-time favorite winter treats.

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