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1 p.m. Learn how to make your own bacon and other cured meats, more naturally! Taught by chef Ned Elliott. To enroll, email kookoolan@gmail.com or call 503-730-7535
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Jan 17 – Charcuterie for Beginners
One Response to “Jan 17 – Charcuterie for Beginners”Leave a Reply |
December 17th, 2008 at 1:16 pm
[...] in taking a class to learn how to make bacon? Check out this class, Charcuterie for Beginners, being offered by Kookoolan [...]