Don’t be intimidated; crepes are easy to make. They will taste as good as the eggs you use. Adapted from a recipe in Piper Davis and Ellen Jackson’s The Grand Central Baking Book, these crepes are a delightful way to begin your day.
Year-Round Vegetable Gardening Tuesday, July 7, 6–8 pm (NE) Thursday, July 15, 6–8 pm (SE) Presented by Growing Gardens To sign up, call 503-284-8420 or email emily@growing-gardens.org
Come learn what, when and how to plant for winter harvests.
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