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Saturday, October 10 Chef Cathy Whims will prepare a special 3-course Tuscan meal, which will include a copy of SLOW. Some of Gayeton’s photographs will be on display in the restaurant, and diners will have the chance to purchase his book at a reduced price. Gayeton’s work is beautiful: Seamless collages of photos blend with hand-written notes about the people, culture and food of Tuscany. With a forward by Carlo Petrini and another by Alice Waters, it is clear that Gayeton’s book reflects the values of Slow Food.
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