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Canning Class: Fruits and Pie Fillings

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Event:
Canning Class: Fruits and Pie Fillings
Start:
July 2, 2012 6:00 pm
End:
July 2, 2012 9:00 pm
Cost:
$30
Updated:
May 10, 2012
Venue:
St. Micheal and All Angels Episcopal Church
Address:
Google Map
1704 NE 43rd Ave, Portland, OR, Select a Country:

Prepare to preserve Oregon’s sweet things. Canning, freezing, and drying of fruits will be covered in this session. Learn to control the amount of sugar in fruits and to can fruit in juices and pie fillings that are ready to pour right into a crust. You will can fruit and make pie filling in this class, which is part of the City of Portland’s Urban Growth Bounty series.

Find more information and register here.



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